Early Evening Special Banquet
(4 courses)

4-7pm Monday - Thursday and Sunday £11.95. After 7.00pm £14.95
4-7pm Friday and Saturday £12.95. After 7.00pm £14.95

Choose 4 Courses
Miso soup with spring onion

&

Chefs choice of 4 pieces sushi or

California roll (smoked salmon & Avocado) or

chicken breast tempura or

Chilli and ginger fired ribs or
Vegetable croquette & gyoza with chilli sauce
&

Shichimi chicken breast or

Tonkatsu pork curry in breadcrumbs or

Teriyaki ginger salmon or

Teriyaki ginger sea bass or

Vegetable curry

&

Japanese mochi sweet

Special offer lunch menu

12-3pm

£4.95

Sp1.Vegetarian Ramen noodle

£5.50

Sp2.Ramen with sliced of pork and yakinori

Sp3.Ramen with beef and egg.

Sp4.Yakisoba with chicken and mushroom

Sp5.Curry udon with pork katsu

Add £2.50 for

Sp6. Chicken and veg Gyoza with chilli oil and gyoza sauce.

Sp7. Croquettes

Sp8. Cucumber Norimaki

Add £4.00 for

Sp9. 6 pieces of Chef’s choice sushi and norimaki.

Special offer Evening menu

5-7.30pm and 9.30-11pm (Sun-Thurs)

£9.95

Sp14. Ramen with garlic, chilli and beef with 5 piece Gyoza

Sp15. Ramen with ginger, chicken breast and mushroom

With 5 piece gyoza

Sp16. Chicken Yakisoba with Yakitori and Gyoza

Sp17. Curry Udon with Katsu and Gyoza

Sp18. Yaki udon with Katsu and Gyoza

With Edamame and pickle add £2.00.

Teishoku- Sample dishes served together on a tray.

5-7pm

£9.95

Sp10.Sushi (4piece), gyoza (2piece), edamame soy beans (don’t eat the skins), pickle, Chef’s choice tempura,
yakitori (1 piece) and rice

£10.95

Sp11.Sushi, gyoza, edamame, pickle, tempura, yakitori and teriyaki salmon with rice

Sp12.Karage, gyoza, 4 piece sushi, pickle, Edamame, Katsu, Curry udon

Sp13. Grilled Yakitori, grilled sea bass, pickle edamame, mori soba (approx 500 calories)